The fruit, whose internal structure turns into a chocolate color when fully ripe, is equal in taste and flavor to the chocolates sold. The fruit, which is rich in vitamins A and C, offers a natural, healthy and additive-free chocolate flavor.
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The fruit, whose internal structure turns into a chocolate color when fully ripe, is equal in taste and flavor to the chocolates sold. The fruit, which is rich in vitamins A and C, offers a natural, healthy and additive-free chocolate flavor.
Banana, which is a high nutritional source and rich in vitamins B1, B2, C, A and E, potassium, iron, calcium, phosphorus, sodium and iodine, is carefully grown in our Dost Tropic production areas.
Grown in the Philippines, Indonesia and Malaysia regions, Star Fruit is very rich in fiber and vitamin C with low calorie. In some academic studies, it has been observed that it is good for cholesterol. The fruit can be consumed completely and has an aesthetic appearance with its star-shaped structure.
Guava has dark green, oppositely simple elliptic or oval leaves ranging from 5–15 cm in length. Guava is in the group of super fruits thanks to its high content of dietary fibers, vitamin A, vitamin C, folic acid, potassium, manganese and copper
Pepino Melon, which is from the solanaceae family, is known in Turkey for its taste similar to Melon, Banana and Pineapple. Pepino Melon, which is thin-skinned and has no seeds, is completely edible. It has many benefits, especially cell renewal and bone development.
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